Fruits and Their Roles in Nutraceuticals and Functional Foods (EPUB)
By Sajad Ahmad Wani, Jasmeet Kour, Raees-ul Haq, Mohamed S. Elshikh
Fruits and Their Roles in Nutraceuticals and Functional Foods is a book that explores the various ways in which fruits and their bioactive compounds can contribute to maintaining good health. The book covers recent research on the subject and discusses the novel techniques and methodologies that are used in the extraction, isolation, and identification of bioactive compounds of functional fruits. The book is written by various experts in the field and examines a variety of fruits including apple, pear, mango, pomegranate, papaya, watermelon, pineapple, banana, and orange, among others.
This informative book covers several aspects related to the role of fruits in the nutraceutical and functional foods industry. It examines the health benefits of bioactive compounds as a treatment for various chronic disorders and provides insight on global regulatory aspects for the utilization of fruits in nutraceuticals and functional foods.
Key Features
- Covers all aspects related to the role of fruits in the nutraceutical and functional foods
- Examines the health elements of bioactive compounds as a treatment for various chronic disorders
- Provides insight on the global regulatory aspects for the utilization of fruits in nutraceuticals and functional foods
Product Details
- Publisher : CRC Press; 1st edition (March 31, 2023)
- Language : English
- eBook Digital : 398 pages
- ISBN-10 : 1032194464
- ISBN-13 : 978-1032194462