Fruits and Their Roles in Nutraceuticals and Functional Foods (EPUB)


Format : EPUB

File Size : 5.3 MB

This book covers recent research on the bioactive compounds present in a variety of fruits, including apple, pear, mango, pomegranate, papaya, watermelon, pineapple, banana, and orange. It discusses the extraction, isolation, and identification of these compounds, as well as their health benefits in treating chronic disorders. The book also provides insight on global regulatory aspects for using fruits in nutraceuticals and functional foods. It is an eBook with 398 pages and will be published by CRC Press on March 31, 2023.